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Red Pepper Powder
Chili powder(paprika) is one of the key in Chinese dish cooking. It cannot be replaced with chili flakes or sauces from other country when cooking authentic Chinese food. The color is bright red,all natural, kosher. It can be used in restaurants and home gourmet cooking. It can antiparticle analgesic,cancer can be prevented change, increase appetite and help digestion,therapy hyperglycemia and pomposity.
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